A cast iron pot with high thermal conductivity and even heat distribution. As a result, food prepared in a cast iron pot becomes a succulent and tasty treat. The lid is slightly concave, so that the condensation inside flows over the edges, and nothing spills on the food when the lid is lifted. The steam vent in the lid prevents annoying crackling or boiling over. The particularly practical lid also functions as a pan or serving plate, and thanks to the legs at the top, it is slightly raised and stable. The pot is suitable for grilling, gas stove, oven or open fire. Dimensions of the pot: • Diameter: 25cm • Height: 18.5cm • Capacity 4 liters • Pot weight: 3.9kg • Lid weight: 2.0kg • Total weight: 5.9kg
